Vegan Power Bowl
A nutrient-dense bowl featuring plant-based proteins and colorful vegetables. To those who find joy in the kitchen, who see cooking as an art and a love language—this is for you. Embrace the season, trust your instincts, and never be afraid to play with flavors. Cooking is a journey, not a destination.
Category
Dietary
Prep Time
20 minutes
Total Time
50 minutes
Servings
4
Ingredients
2 blocks tempeh
2 cups quinoa
2 sweet potatoes
2 cups kale
1 cup edamame
1 cup shredded carrots
1 avocado
For the Sauce:
1/4 cup almond butter
2 tbsp tamari
1 tbsp maple syrup
1 tbsp lime juice
Ginger to taste
Instructions
Cook quinoa according to package
Marinate and bake tempeh
Roast sweet potato cubes
Steam edamame
Massage kale with olive oil
Whisk sauce ingredients together
Layer ingredients in containers
Pack sauce separately
